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Why Salmonella in Eggs Remains a Persistent Food Safety Challenge
7+ hour, 17+ min ago (206+ words) The Nature of the Threat Symptoms of Salmonella infection typically appear 12 to 72 hours after consumption and include diarrhea, fever, abdominal cramps, nausea, and vomiting. While most healthy individuals recover within a week without treatment, the infection can be severe for…...
Salmonella Outbreak Tied to Texas-Produced Midwest Poultry Eggs — 73 of the 98 Sickened Are Texans
3+ day, 4+ hour ago (100+ words) foodpoisoningnews.com Salmonella Outbreak Tied to Texas-Produced Midwest Poultry Eggs — 73 of the 98 Sickened Are Texans If you run a restaurant or store in Arkansas, Louisiana, Mississippi, New Mexico, Oklahoma, or Texas, do not sell or serve recalled eggs, including wholesale…...